Green Goddess Bowl

Name: Green Goddess Bowl
Prep time: 20 min
Total time: 20 min
Yield: Serves 2
Ingredients: 2 cups cooked farro or brown rice, cooled; 1 cup Greek yogurt; 1 packed cup soft herbs: basil, dill, chives; 1 small garlic clove; Juice of 1 lemon; 3 tbsp olive oil; 1 cucumber, chopped; 1 cup snap peas, sliced; 1 ripe avocado; Toasted seeds and flaky salt, to finish

20 min totalServes 2Dressing keeps a week

Herby, cold, and crunchy: exactly what you want after a lower-body day. Make the dressing once on Sunday and this becomes a five-minute lunch all week.

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